Feijoada, a black bean stew with seitan, plantain, and eggGnocchi with seasonal squash, walnuts, radish, kale, artichoke and brown butterMeze Plate with red pepper hummus, tabbouleh, ajvar, feta, caponata, and za'atar pita

It's #CheeseLoversDay Treat yourself to our baked brie & bruschetta this evening! And don't forget to pair it with… https://t.co/wQgFkeSV8C